Finnish startup Mö Foods has raised €2.4 million in new funding, which it will use to scale its plant-based cheese products ...

The global plant-based dairy market is expected to grow from $20 billion in 2024 to $34 billion by 2030, a new report from MarkNtel Advisors shows. With 68% of the world’s population being ...

Who says you can't enjoy a really good hamburger with cheese while also being a vegan? Sure, the ingredients are going to be different, but it tastes just as good. The number of people turning to ...

Founded in 2021, Flavingred Products and Services operates in Foodtech offering plant-based ingredients and finished products for human and animal consumption. The ...

Forget old-fashioned cow milk, Elmhurst 1925 only produces plant-based milk. Pictured are a variety of its products. An AI study reveals the surge in plant-based milk sales in the U.S. over the last ...

Founded in 2021, Flavingred Products and Services operates in Foodtech offering plant-based ingredients and finished products for human and animal consumption. The ...

The race for the future of protein is heating up. On one side, lab-grown meat promises real meat without slaughtering animals ...

This Collection supports and amplifies research related to SDG 2, SDG 3 and SDG 12. Plant-based meat and meat products encompass food products engineered to replicate or serve as substitutes for ...

One of the big stories this year is the decline of sustainability as a whole, and plant-based meat alternatives in particular. As investors become more discerning about where they put their money, and ...

A study showed that different processing methods significantly affect the biochemical composition of plant-based foods. Current food classification systems do not sufficiently acknowledge the ...