Garlic Herb Lamb Chops are easy to make and taste like they came from a high end restaurant. You'll impress everyone at the ...

Spring is here, and Easter is on the way. To me, this means two things: Grilling season is just around the corner, and there will be some time spent on holiday menu planning. My recipes for today can ...

I used to think lamb was reserved for fancy restaurant dinners but let me tell you—it’s super easy to cook at home. And with summer here, I figured now is the perfect time to serve up some lamb chops ...

If you're looking for a low-key way to razzle-dazzle your family this Easter, we've got just the thing for you: lamb chops! Before you think lamb is a bit extra, trust us: Lamb chops are an iconic and ...

Master the art of Persian Shishlik with this easy grilled lamb chop recipe. Learn how to marinate and grill lamb chops to achieve tender, juicy, and flavorful results, just like traditional Persian ...

“Lamb chops are so easy to cook and come out divinely tender,” says the author of 'The Secret of Cooking' Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...

For an easy family favorite, serve a baked turkey breast, dressing, gravy and these green beans with caramelized onions: In a large nonstick skillet, melt 2 tablespoons butter on medium. Add one large ...

Preheat the grill or grilling pan. With a boning knife, trim off the fat from the top of the lamb rack. Using a boning knife slice the pork into chops. Using a meat tenderizer, lightly pound each chop ...

This recipe sounds, looks and tastes fancy, but it takes only a few steps of preparation and some simple assembly. It’s one of those recipes that demands the best ingredients you can afford; it will ...

What They’re Known For: Rustic yet innovative Italian and Middle Eastern food that feels fresh but traditionally-grounded. Pairing Southern California produce with global influences and lots of bright ...

Spring is here, and Easter is on the way. To me, this means two things: Grilling season is just around the corner, and there will be some time spent on holiday menu planning. My recipes for today can ...