High School’s Lion’s Lair Café – a “lab restaurant” featuring the work of the school’s culinary arts students – has four open ...

Will Godoy’s career path to director of talent development at BJ’s Restaurants, Inc. was nonlinear. It is a point he emphasizes while speaking to a group of Marina High School students Tuesday at BJ’s ...

TEXARKANA, TX. (KTAL/KMSS) – Liberty Eylau High School culinary students are putting their skills to work beyond the kitchen, ...

A yearslong partnership between Erie 2-Chautauqua-Cattaraugus BOCES and the Chautauqua Lake Central School District once again led to the delivery of cookies made in the shape of New York state to ...

Meg Gardner, vice president of the Delaware Restaurant Foundation, is the driving force behind the Delaware ProStart Student Invitational, a statewide culinary arts and restaurant management ...

Texas High School Culinary Arts students are continuing to fine tune and tinker with their recipe that was moved on to the ...

PETAL, Miss. (WDAM) - Culinary arts students at Petal High School are getting firsthand experience in running their own restaurant. The school’s student-run Tasteworks Cafe is set to open Friday. “I ...

The 6th Street Eatery at North Dakota State College of Science reopened Jan. 20, giving culinary arts students a hands-on opportunity to run a full-service restaurant while welcoming the community ...

Culinary arts students from Cerritos College in Norwalk showed off their skills and competed in an industry-judged competition. The Norwalk community college, in partnership with Marukan Vinegar Inc., ...

SARATOGA SPRINGS, N.Y. — To show thanks this holiday season, Culinary Arts Key Club students from the F. Donald Myers Education Center in Saratoga Springs led the annual “Operation Turkey” this week.

GRADUATING Culinary Arts Management student Jomari Bernardo is set to represent the Philippines at the 12th International Young Chef Olympiad (YCO) in India. Bernardo, who hails from the De La Salle ...